Deadline Rolling

Award $2,500 or below

Website http://www.chefannfoundation.org/programs/project-produce

Project Produce

Description

The grant will assist the program in expanding students’ palates, and encouraging increased consumption of and exposure to fresh produce through engagement in lunchroom education activities that encourage students to taste new vegetables and fruits offered either in a dish, cooked, or raw.

Eligibility

K-12.